• Producent: Surrey Books,U.S.
  • Kategoria: Literatura obcojęzyczna
  • ISBN: 9781572842335
  • Oprawa: twarda
  • Ilość stron: 272
  • Rok wydania: 2017
A comprehensive guide to improving home coffee making, written aby a coffee enthusiast for coffee enthusiasts. Includes information on 10 different manual brewing methods, such as French press, Chemex, and V60, as well as advice on selecting beans, choosing equipment, and deciphering coffee bags.

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